If you’ve ever found yourself filling up on the seasoned rice at Texas Roadhouse before your meal even arrives, you’re not alone. This simple side dish is packed with savory flavor, buttery richness, and just the right blend of seasonings that make it completely irresistible.
The good news? You can recreate this popular restaurant favorite right at home with pantry staples and a few simple ingredients. This Copycat Texas Roadhouse Seasoned Rice tastes just like the restaurant version and pairs perfectly with steak, chicken, pork chops, shrimp, or even as part of a hearty rice bowl.
Whether you’re serving it alongside grilled meats for a summer cookout or adding it to your weekly meal prep rotation, this easy seasoned rice recipe is guaranteed to become a family favorite.
More Side Dishes You’ll Love
Why You’ll Love This Copycat Texas Roadhouse Rice
- Tastes just like the restaurant version
- Easy to make in one pot
- Budget-friendly side dish
- Ready in about 30 minutes
- Perfect with steak, chicken, pork, or seafood
- Great for meal prep
What Does Texas Roadhouse Seasoned Rice Taste Like?
Texas Roadhouse rice is known for its rich, savory flavor and slightly smoky seasoning blend. It’s made with chicken broth, butter, paprika, garlic, and other simple spices that give it a deep, comforting taste without being spicy.
The result is fluffy rice loaded with flavor that complements almost any main dish.
Ingredients
- 2 tablespoons butter
- 1 cup long-grain white rice
- 2 cups chicken broth
- 1 tablespoon soy sauce
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon dried parsley
- ½ teaspoon salt
- ¼ teaspoon black pepper
- Pinch of cayenne pepper (optional)
How to Make Copycat Texas Roadhouse Seasoned Rice
Step 1: Toast the Rice
Melt the butter in a medium saucepan over medium heat.
Add the rice and cook for 2-3 minutes, stirring frequently until lightly toasted.
Step 2: Add the Seasonings
Stir in the paprika, garlic powder, onion powder, parsley, salt, pepper, and cayenne if using.
Cook for 30 seconds until fragrant.
Step 3: Add the Liquid
Pour in the chicken broth and soy sauce.
Bring the mixture to a boil.
Step 4: Simmer
Reduce heat to low and cover.
Cook for 18-20 minutes or until the rice is tender and the liquid has been absorbed.
Step 5: Rest and Fluff
Remove from heat and let sit covered for 5 minutes.
Fluff with a fork and serve warm.
What to Serve with Texas Roadhouse Rice
This flavorful rice pairs well with:
Copycat Texas Roadhouse Seasoned Rice
- Total Time: 30 minutes
- Yield: 6 SERVINGS 1x
Description
This Copycat Texas Roadhouse Seasoned Rice is a simple, flavorful side dish that tastes just like the restaurant favorite. Made with long-grain rice, chicken broth, butter, and savory seasonings, it’s the perfect accompaniment to steak, chicken, pork chops, and more.
Ingredients
- 2 tablespoons butter
- 1 cup long-grain white rice
- 2 cups chicken broth
- 1 tablespoon soy sauce
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon dried parsley
- ½ teaspoon salt
- ¼ teaspoon black pepper
- Pinch cayenne pepper (optional)
Instructions
- Melt the butter in a medium saucepan over medium heat.
- Add the rice and cook for 2-3 minutes, stirring frequently, until lightly toasted.
- Stir in the paprika, garlic powder, onion powder, parsley, salt, pepper, and cayenne pepper if using.
- Cook for 30 seconds until fragrant.
- Pour in the chicken broth and soy sauce. Stir well.
- Bring the mixture to a boil.
- Reduce heat to low, cover, and simmer for 18-20 minutes until the liquid is absorbed and the rice is tender.
- Remove from heat and let rest, covered, for 5 minutes.
- Fluff with a fork and serve warm.
Notes
- For the closest Texas Roadhouse flavor, use chicken broth rather than water.
- Add a little extra butter before serving for richer flavor.
- Store leftovers in an airtight container in the refrigerator for up to 4 days.
- Excellent served alongside steak, grilled chicken, pork chops, or shrimp.
- Prep Time: 5 minutes
- Cook Time: 25 MINUTES
- Category: Side Dish
- Method: STOVETOP
- Cuisine: copycat recipe
Storage Tips
Store leftovers in an airtight container in the refrigerator for up to 4 days.
Reheat in the microwave with a splash of chicken broth or water to restore moisture.
Variations
Add Vegetables
Mix in peas, carrots, bell peppers, or corn for extra color and nutrition.
Make It Spicy
Increase the cayenne pepper or add a dash of hot sauce.
Add Protein
Turn this side dish into a meal by stirring in diced chicken, steak, or shrimp.
Frequently Asked Questions
What kind of rice does Texas Roadhouse use?
Long-grain white rice works best and creates the fluffy texture found in the restaurant version.
Can I make this ahead of time?
Yes. It reheats beautifully and is excellent for meal prep.
Can I use brown rice?
Yes, but you’ll need to increase the cooking time and liquid according to package directions.
Is Texas Roadhouse rice spicy?
No. It’s flavorful and savory with only a slight kick from the seasonings.
Final Thoughts
This Copycat Texas Roadhouse Seasoned Rice delivers all the savory, buttery flavor of the restaurant favorite with simple ingredients you probably already have in your pantry. It’s quick, affordable, and pairs perfectly with everything from grilled steaks to weeknight chicken dinners.
Once you see how easy it is to make at home, you’ll never need to wait for a restaurant visit to enjoy this crowd-pleasing side dish.
