This sauteed zucchini with feta is one of my favorite side dishes and is great with anything you pair it with! Heck, sometimes I just eat it on it’s own! 🙂

this sauteed zucchini with feta is a quick and delicious side dish that pairs great with anything! Recipe via firsthomelovelife.com

I love zucchini. It’s up there as one of my favorite vegetables with it’s delicate flavor and texture.

I love adding it into whatever I can think of like pastas and soups but sometimes I just like to enjoy it on its own too.

My favorite way to eat it is sauteed with lots of garlic and onions, and then every once in a while I’ll add some cheese on top if I have any.

Feta is one of my favorite cheeses with it’s tangy and salty bite and it tastes great heated up with the tender zucchini.

I grilled up some steak tonight and this was the perfect side dish to go along with it. It kind of made me wish for summer a little bit but I know I’ll be regretting I said that once it’s here. 🙂

Here’s how to make it..

Sautéed Zucchini with Feta

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Total Time: 18 minutes
Yield: 6 servings 1x

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Ingredients

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5-6 zucchini’s (sliced thin)
1 large red onion (sliced thin)
3 garlic cloves (chopped)
2 tablespoons italian salad dressing
1 tablespoon garlic salt
1/2 cup crumbled feta cheese
salt and peper to taste

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Instructions

Slice your zucchini and onion and chop your garlic. Heat up a pan on medium high and drizzle in some oil.
Add your vegetables and cook for about 7-8 minutes or until the onions begin to soften and the zucchini begins to char up a bit.
Turn off the heat and add in the seasonings, dressing and feta cheese. Toss together and serve.

Prep Time: 10 minutes
Cook Time: 8 minutes
Category: Side Dish