German Noodle Bake

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This classic German noodle bake is made with homemade egg noodles and a creamy Swiss cheese sauce, then baked until rich, comforting, and golden. An old-fashioned Amish-style comfort food perfect for family dinners, holidays, and potlucks.

Author: Chrissi | firsthomelovelife.com
Prep Time: 45 MINS
Cook Time: 30 MINUTES
Total Time: 1 hour 15 minutes
Yield: 8 servings 1x
Category: SIDE DISH | DINNER
Method: BAKED
Cuisine: AMISH INSPIRED | GERMAN
Diet: Vegetarian

Ingredients

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For the Egg Noodles

1 cup all-purpose flour
½ teaspoon salt
3 large eggs, lightly beaten
2 quarts water, for boiling

For the Cheese Sauce

3 tablespoons butter
3 tablespoons all-purpose flour
½ teaspoon salt
½ teaspoon paprika
1½ cups milk
8 ounces Swiss cheese, diced
2 large eggs, well beaten

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Instructions

In a small bowl, combine flour and salt. Make a well in the center and add eggs. Stir until a dough forms.
Turn dough onto a floured surface and knead for 5–6 minutes until smooth. Divide in half.
Roll each portion into a thin 12×9-inch rectangle. Lightly dust with flour, roll up jelly-roll style, and cut into ¼-inch strips. Unroll noodles and let dry on paper towels for up to 2 hours.
Preheat oven to 350°F. Bring water to a rapid boil in a Dutch oven. Add noodles and cook 7–9 minutes, or until tender. Drain well.
In a saucepan, melt butter over medium heat. Whisk in flour, salt, and paprika until smooth. Gradually whisk in milk. Bring to a boil and cook 2 minutes, stirring constantly, until thickened.
Remove from heat and stir in Swiss cheese until melted. Gently stir in beaten eggs.
Transfer drained noodles to a greased 11×7-inch baking dish. Pour cheese sauce over noodles and gently toss to coat.
Bake uncovered for 30 minutes, or until set and lightly golden. Serve warm.

Notes

Store-bought egg noodles may be substituted if desired.
Do not overbake—this keeps the casserole creamy.
A sprinkle of fresh chives on top adds color and freshness before serving.

Find it online: https://www.firsthomelovelife.com/german-noodle-bake/